VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Part inside the Acetic Acid would be the Acetyl Molecule.Acetobacter can be the germs that converts Alcoholic beverages into Acetic Acid (Vinegar) and it really is ubiquitous. Just go away an open up wine currently there for 2 weeks and Acetobacter will see it quickly and transform it into wine vinegar.